Amber and I love freshly made pancakes as much as the next person. Having a good quality stovetop griddle is an essential part of making these tasty breakfast treats. Not only are they great for pancakes, but a stovetop griddle is a highly versatile piece of cookware. In this post, we’ll share tips and provide recommendations on choosing the best stovetop griddle for your home.
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Our 3 Favorite Stovetop Griddles
- Cuisinart Chef’s Classic Nonstick Griddle – top kitchenware brand, heats quickly & evenly, made using high-quality materials
- GE Heavy Duty Cast Iron Griddle – solid cast iron construction, two cooking sides, durable
- Viking Hard Anodized Nonstick Double Burner Griddle – fast and even heating, great size for cooking big meals, triple non-stick coating.
Where To Buy A Stovetop Griddle
Most of our recommendations for the best stovetop griddle to buy can be purchased on Amazon. We like using Amazon for a few reasons.
One, they have an amazing selection of cookware products and accessories all in one spot. Two, shipping is fast especially if you are an Amazon Prime member.
That said, we’ve also tried to include links directly to the manufacturer when possible. We are aware that not everyone shops on Amazon and want to make purchasing as easy as possible.
We’ve included full griddle reviews below. But if you are short on time, use the handy chart to find all of our recommendations.
Quick Guide To The Best Stovetop Griddles On Amazon
We have included all of our full reviews below, but if you are short on time, feel free to use the table below to find what you are looking for.
What Is A Stove Top Griddle
As two people who love to cook, Amber and I like to have the right tools or in this case cookware for the job. I’m just going to come out and say it, I hate cooking pancakes in a round fry pan. It’s probably me, but I can never get a nice, round pancake shape when using a round fry pan.
After years of oddly shaped pancakes, I finally had it and purchased a proper stovetop griddle. Since then, I’ve never looked back. Cooking on a griddle has made things so much easier.
It’s not rocket science, but a stovetop griddle is a large flat pan, which spans across the burners of a stove. For the most part, stove griddles are usually rectangular or square. However, many traditional griddles are round. Can you guess which shape we own?
Why Is This An All-Round Frying Pan
Unlike most traditional frying pans, griddles for stovetops are shallow with short edges. These short edges or sides, make flipping eggs, hamburgers, and our beloved pancakes much easier.
In fact, if you have the time, try cooking pancakes in both a griddle and a frying pan and see which is easier. I have and I know which I prefer.
If you have a large family, owning a griddle for a stovetop is ideal. Their large flat cooking surface is perfect for cooking large meals. As you might know, cooking a large meal on regular stoves can be challenging. For most meals, it’s just Amber and me.
But when we have friends over, cooking gets to be a challenge with only four burners. However, depending on what we are serving, owning a stovetop griddle makes it so much easier to cook.
And it goes beyond just frying. A good griddle will be oven-safe allowing you to sear whatever it is you are cooking, chicken, beef, or pork, and then finish it in the oven. One of our favorite dishes to make is pork chops or pork loin with sweet potatoes and pears.
After searing the pork chops or loin on the griddle, all you need to do is add the sweet potatoes and pears. Bake for 25-30 minutes and enjoy.
5 Best Stovetop Griddles
There are a lot of options when it comes to choosing a griddle top for the stove. You’ll find small griddles, while others are large enough to cover the entire stove. Stovetop griddles are also available in different materials, from ceramic to carbon steel, cast iron, and stainless steel.
Over the years, our preference has been either carbon steel or cast iron griddles. We find they sear meat better, are oven-safe, and last forever.
We didn’t put a ton of effort into picking our griddle. Amber and I tend to be brand loyal. Having owned some Viking cookware in the past, we went with them. We have a normal, four (gas) burner stovetop.
As I mentioned before, it’s usually just the two of us but occasionally have guests over. Therefore, a small griddle wasn’t an option.
As a couple who love to cook and cook often, making the $100 investment in the Viking double burner griddle was worth it. This is why it’s one of our top picks.
Griddles are also available for different types of stoves. You can have a griddle for a gas stove or electric stovetops. The most suitable griddle will depend on your preferences. However, choosing the best griddle can be daunting, especially if you are new to griddles for stovetops.
To help make things less daunting, here is a review of the best stovetop griddles to help you narrow down your list.
Cuisinart’s Chef’s Classic griddle features hard-anodized stainless steel construction. Stainless steel is one of the most popular materials for making cookware. Not only is stainless an excellent conductor and distributor of heat, but it’s also great for the environment.
Highly durable, non-porous, and wear-resistant this griddle is perfect for new home chefs. Cuisinart is one of the premier cookware brands on the market. Their cookware products can easily stand up to everyday cooking and seem to last forever.
Thanks to its stainless steel construction, the Chef’s Classic heats quickly and eliminates hot spots. The entire cooking surface enjoys even heat distribution, reducing cooking times. To my delight, it’s rectangular in shape.
Measuring 13 x 21 x 0.75 inches, the Chef’s Classic fits perfectly across most two-burner stoves. This gives you more than enough cooking surface area. If you are into baking like we are, the pan is oven safe up to 500 degrees Fahrenheit.
Additional Features Of The Cuisinart Chef’s Classic
If you are somebody who loves bacon and eggs, the tampered rim is a big plus. This feature allows for easy, no-spill pouring of grease and other liquids from the pan. If you ask me, this should be a standard feature on all pots and pans.
This Cuisinart flat top griddle for gas stoves has a non-stick surface that ensures professional results. It can also be used on ceramic, electric, and induction cooktops. Titanium reinforces the non-stick interior cooking surface.
Despite this, some users report “warping” of the pan after several uses. After all the cooking is over, the non-stick surface makes for easy cleanup. However, the Chef’s Classic is NOT dishwasher safe and should only be cleaned by hand.
Finally, this griddle has two riveted stainless steel handles. These handles give it perfect balance and make it easy to lift large amounts of food. Overall, this griddle will help make even the most novice cook look like a pro.
If you ask us, cast iron is an underrated cooking material. I honestly don’t understand why more people don’t cook with cast iron pans, skillets, or in this case, griddles. We love our cast iron cookware from Uno Casa.
We’ve had it for at least five years and show no signs of wearing down. Perhaps cast iron seems like something our grandmothers used. Or perhaps people simply don’t know enough about cooking with casting iron.
As somebody who likes to cook with cast iron, the Lodge Cast Iron Reversible Griddle is right up my alley. It’s compatible with gas, electric, and induction cooktops. The surface area is more than enough to cook a wide range of dishes.
In my opinion, this is amazing, considering how long people have been cooking with cast iron and how “new” technology like induction is. If you are familiar with cast iron cookware, it will come as no surprise that the Lodge Cast Iron Reversible Griddle is oven safe up to 500 degrees Fahrenheit.
With two cooking surfaces, there’s a lot you can do with the Lodge griddle. This is easily one of its best features. Why is this? Compared to other griddles that only have a flat cooking service, the Lodge griddle allows you to cook a lot more.
The flat griddle side is perfect for cooking pancakes, eggs, and even gooey grilled cheese sandwiches. Turn the pan over to the raised grill side and get ready to cook up mouthwatering steaks, hamburgers, as well as healthy grilled fish.
Regardless of which side you’re using, this griddle retains and distributes heat quickly and evenly. Research has shown this reduces cooking time, thus saving energy and money.
There’s not too much to say about the Chef’s Secret Stainless Steel Double Griddle except that it does what it’s supposed to and that’s it. Forged out of non-corrosive surgical stainless steel, there aren’t too many bells and whistles with this stove griddle.
The griddle top for the gas stove is super easy to clean and maintain. If you are new to cooking and don’t want to make a huge investment, this is the griddle for you. You’ll be able to cook everything from scrambled eggs to fluffy pancakes with ease.
The stove top griddle pan features a 5-ply base that heats quickly and evenly. Where you can use the Chef’s Secret is a little tricky, so pay attention. According to the manufacturer, the griddle works on gas and electric double burners only.
Unfortunately, it can’t be used on induction or gas and electric single burner stovetops. This is important information to consider before purchasing.
Aesthetically, the Chef’s Secret griddle has a mirror-finished exterior and satin-finished interior. A combination of riveted handles and sides raised at a 45-degree angle makes moving food around easy.
It can also double as a serving plate. Overall the Chef’s Secret Stainless Steel Double Griddle is a perfectly fine piece of cookware. If you want a flat top for the stove, look no further.
GE has always been a leading name in home appliances and cookware. So it comes as no surprise to see their GE Heavy Duty Reversible Cast Iron Griddle Grill on this list. Similar to the Lodge Reversible Cast Iron Griddle Grill we saw earlier, this model offers a world of opportunity for new cooks.
This model features both a flat griddle side as well as a raised grill side. Are you looking to cook pancakes on the griddle? The griddle surface area of the GE Cast Iron Griddle is ideal for making pancakes as well as home fries, and of course bacon and eggs.
If you don’t have an outside BBQ but still want to cook up juicy steaks and hamburgers, free not. The cast iron grill cooks meats and fish nearly as well as an outdoor grill.
The GE Heavy Duty Reversible Cast Iron Griddle Grill is specifically designed to work with GE cooktops from 2015 onwards.
GE Gas Free-Standing and Slide-In range with “Edge-to-Edge” cooktops are among those this griddle will work with. It is one of the best gas stove grill plates on the market.
With over 40 years of experience behind them, Viking is most famous for its high-end, high-quality ranges and stoves. Both home and professional chefs have turned to Viking to kit out kitchens around the world.
From this culinary tradition, Viking has expanded over the years into providing the same high-end, high-quality but now into cookware.
Amber and I were first acquainted with Viking after we got married. We received a few pieces of Viking cookware as wedding gifts having no idea who they were or their reputation for quality. Years later, either out of brand loyalty or laziness, we still own some Viking cookware.
For us, the hallmarks of Viking cookware are durability, quality, and reliability. These three ring true with the Viking Nonstick Double Burner Griddle.
More About The Viking Double Griddle
The stovetop griddle’s heavy-gauge anodized aluminum provides fast heating and even heat distribution. For us, this combination is required in any high-quality stove top griddle pan.
A non-stick triple-coating layer gives the Viking griddle a superior food release and enhances its durability. After all, who wants to spend their time cleaning up?
The griddle has a stainless base that makes it compatible with all types of stovetops, including induction. As somebody who’s moved around “a lot” it’s nice to have cookware that works with various stovetops.
We used to own a condo with a gas cooktop but then moved into an apartment with an electric cooktop. Thankfully, our cookware, including some from Viking, is durable enough to work on multiple cooktops.
One of the “coolest” features of the Viking griddle is the handles. Ergonomically designed and made from high-strength stainless steel the raised handles remain cool during cooking. This provides comfort and balanced control.
This comes in handy when you are moving the pan on and off the stove. To help with pouring off liquids and grease, the griddle has a built-in gutter and dual-sided sprouts.
We have been very big fans of Le Creuset since our very first piece of Le Creuset cookware. A French company, Le Creuset has one of the best reputations in the cookware industry. Known initially for the Dutch ovens, Le Creuset has a full range of high-quality cookware, including stovetop griddles.
The Le Creuset Artichaut collection is one of the top lines from Le Creuset. Its 9.5″ Enameled Cast Iron Square Griddle is perfect for seasoned cooks and beginners. The cast iron construction is durable and will last a lifetime.
This is one of the main reasons why we love Le Creuset. Measuring 9.5″ inches, it’s the ideal size for singles, couples, and small families. The Artichaut grill is one of the best griddles for pancakes, eggs, and chicken breasts.
Despite its cast iron construction, the Artichaut grill is surprisingly light. If you’ve ever owned other cast iron cookware like us, you’ll find a great relief.
Like all Le Creuset cookware, the Artichaut grill provides excellent heat distribution when cooking. Dishwasher safe makes clean up a breeze. Although, we’ve never put any of our Le Creuset cooking in the dishwasher. Our personal preference is to hand wash or simply wipe down with a paper towel.
If you are looking for the best pancake griddle then the Viking Culinary Cast Iron Reversible Pre-Seasoned Griddle is the best griddle for you. With a griddle on one side and a grooved grill on the other, there’s almost nothing you can’t make.
As I mentioned before, we’ve had a long track record of using Viking cookware. Viking is one of the best cookware brands on the market.
Their products, including this reversible pancake griddle, are highly durable and a great value for the money. This is great news if you are looking to change out your cookware or just getting started.
The Viking Culinary Cast Iron Reversible Pre-Seasoned Griddle works with all cooking surfaces including induction. It’s oven friendly, allowing you to cook even more delicious dishes.
One of my favorite features is that the griddle is already pre-seasoned. This means you don’t have to take the time to properly season the pan before using it.
Stovetop Griddle Versus Stovetop Grill
A stovetop grill has raised ridges on the cooking surface, leaving grill marks on any food you cook. A grill also reduces the fat content in food by separating cooked food from its grease. A stovetop grill is ideal for cooking steaks, vegetables, sandwiches, hamburgers, and chops.
On the other hand, a griddle has a flat smooth surface, similar to a frying pan. However, the griddle will offer more cooking than a pan. A stovetop griddle is great for cooking pancakes, bacon, eggs, French toast, sausages, and home fries.
What To Consider When Buying A Stovetop Griddle
Griddles come in a variety of sizes. This is good news if you have a small kitchen i.e. a small stovetop. It’s also good news if you enjoy cooking outdoors. Small griddles easily fit on one stovetop burner or an open fire.
They are lighter than larger griddles and thus easier to take camping. You’ll find smaller griddles that measure around 9 x 15 inches as well as 10 x 20.
If you have the space, a larger, two burner griddle is what you’ll want to purchase. This is what we have. Larger griddles allow you to cook larger amounts of food simultaneously, which is great for entertaining.
However, they are heavier and do require more storage space. Larger griddles come in different sizes including 17 x 10, 18 x 10, 12 x 20, and even a monster, four burner 22 x23 inch griddle.
Cast iron is the predominant material used to make stovetop griddles. Its highly durable, cast iron griddles will last for years if cared for properly. They are great conductors of heat. While cast iron doesn’t heat as quickly as stainless, it retains and distributes heat like no other material.
On the downside, cast iron griddles are heavy and not easy to move on and off a cooktop. Cast iron cookware including griddles needs to be cared for properly. If cast iron isn’t dried thoroughly, it will rust.
More and more stainless steel is being used to make stove griddles. Stainless heats quickly and easily, reducing cooking time. Griddles made from stainless steel are easy to clean, some are even dishwasher-safe.
They are lighter compared to cast iron. This makes them much easier to move around your kitchen. In terms of durability, stainless steel griddles have been known to warp under high heat.
Deciding between a cast iron or stainless steel stove griddle comes down to personal preference, budget, and honestly, how much you are going to use it.
As we mentioned earlier, one of the reasons why we like the Viking griddle is because of its handles. It’s strange to write, but, the handles on the Viking griddle are very comfortable. They fit nicely in your hand, instilling confidence when you are moving them on and off the cooktop.
When you are looking for a griddle, make sure it has riveted handles. Riveted handles are much stronger than non-riveted handles. This might not sound important but when you’re moving a hot griddle full of food on and off the stovetop, it’s good to have solid and secure handles.
Thankfully, most griddles are made using stainless steel. While stainless is a good conductor of heat when not in direct heat, it stays cool. This makes it ideal for making handles.
Nobody wants to be stuck scrubbing a griddle after a delicious meal. Today, most griddles are made with or treated with non-stick materials. This greatly increases the durability of the griddle. Today’s materials, cast iron, and stainless are of a much higher quality extending the lifespan of a griddle.
Type of Cooktop
Different stovetop griddles are ideal for different types of stoves. Some are ideal for specific stoves, such as gas, electric coil, induction, and electric smooth top stoves. However, other griddles are perfect for all.
A stovetop griddle will come in handy when you need to make a lot of food. Follow these guidelines to get a griddle that will suit your needs.
FAQs – Best Stovetop Griddles For Home
Yes. Several models of stovetop griddles can be used on a variety of cooktops including gas, electric, and induction. It’s always important to confirm with the manufacturer’s instructions which stovetops their griddle works on.
Yes. There are both electric griddles, griddles powered by electricity as well as griddles that are placed on an electric cooktop.
Yes. If you have a gas stove, you can use a griddle. Cast iron and stainless steel are two of the best materials for gas stovetops.
If you love to cook like we do, owning a griddle is well worth it. They are highly versatile allowing you to cook a wide range of meals. However, there are some disadvantages. First off, depending on the size, they can take up a lot of space. Second, controlling the temperature can be tricky, especially on an electric stovetop. Finally, if you don’t have a good quality griddle, cleaning can be difficult because of food sticking to the surface.
There’s nothing like cooking pancakes on the griddle. But what is the ideal griddle temp for pancakes? After all, you don’t want to burn them. On average, you are looking for a griddle temp of 375°F. Now, it’s important to remember that once you get to this ideal temperature, you can’t ignore the pancakes. Two minutes on each side is the ideal cooking time for pancakes without burning them. If you can maintain the right griddle temperature for pancakes you are guaranteed to make perfect pancakes.
When cooking bacon on a griddle, you are going to want to heat the griddle to 325 to 350 degrees Fahrenheit. It’s best to heat the griddle to an initial 350 degrees. As the bacon cooks, reduce the griddle temperature to 325 to avoid burning the bacon.
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We only recommend brands we trust. We try to recommend kitchen products we’ve owned or used personally and we offer alternatives. We choose these alternative products based on recommendations from other food bloggers and chefs, sommeliers, and winemakers.
We conduct thorough research on the company, how the products are made, and whether they are a good value for home chefs. This allows us to offer competitive analysis, provide pros and cons of various products, and ensure you are purchasing quality products for your home.
- Some of the kitchen brands we love the most include 360 Cookware, UnoCasa, Calphalon, Ninja, and Instant Pot.
- For wine and drink products, we love Wine Enthusiast, VinGarde, and Danby.
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