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Here’s our ultimate list of the best Spanish tapas recipes we learned living in Spain that you can make at home.
This chorizo stuffed mushrooms recipe makes the perfect modern Spanish tapa. These chorizo mushrooms are a touch spicy and super creamy.
A creamy and versatile Mediterranean roasted red pepper dip made with creamy goat cheese is easy to make in less than 10 minutes.
This piquillo peppers recipe, or Spanish tuna stuffed peppers, is a classic Spanish tapa for pimientos de piquillo rellenos
This Moroccan lamb shank tagine is slow-cooked in a classic tagine pot in the oven, and is not as difficult as it looks.
This carrilladas de cerdo recipe is a traditional recipe for Spanish braised pork cheeks, a slow-cooked pork cheek recipe made with red wine.
This rabo de toro recipe is a classic Spanish oxtail stew, which is super rich and perfect to serve as a Spanish tapa or a meal with potatoes
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