The Best Japanese Desserts Recipes
We are not huge dessert people, but there’s something about the creativity and simultaneous simplicity and complexity of Japanese desserts that has me in awe. We’ve traveled to Japan a good amount over the last couple years and are constantly looking for ways to bring the flavor of all these tasty Japanese sweets home with us. In this post, we offer some of our favorite Japanese dessert recipes.
Making Japanese Desserts At Home
Japanese cuisine has a reputation for being complex. And it certainly can be. But, there are so many ways to take Japanese flavors and create easy-to-make recipes at home. It’s all about the ingredients and the flavors more than sticking to any strict idea of what is a proper Japanese dessert.
*This post contains compensated links. Find more info in my DISCLAIMER. As an Amazon Associate, I earn from qualifying purchases.
Traditional And Popular Japanese Desserts
This list includes some more traditional recipes but mostly focuses on creative and easy-to-make Japanese inspired dessert recipes. They are all recipes that certainly remind us of the treats we’ve eaten during our trips to Japan.
Included below are versions of taiyaki, a Japanese street food that is popular in Osaka. They are fluffy fish-shaped pastries filled with either sweet or savory fillings. Filings can include sweet potato or custard, but to me they are best with chocolate or Nutella.
We include a few versions of anmitsu, which is a Japanese parfait. It uses agar-agar jelly, which is melted to create a jelly-like substance. The best part? The agar-agar is vegan-friendly, making these vegetarian-friendly Japanese desserts.
There’s also an easy-to-make version of one of my favorite Japanese sweets – mochi balls! Some of these recipes require traditional Japanese spices. A trip to an Asian market might be in order.
Looking for more dessert recipes? Check out our recommendations for the Best Spanish Dessert Recipes.See All Of Our Japan Food And Travel Posts Here
pin it to save for later
Authentic Japanese Food
Want to learn more about Japanese food. Check out all of our Japan food, travel, and recipe posts.
FAQs – Japanese Dessert Recipes
Where to begin? Everyone associates great Japanese food with sushi and ramen but don’t forget about Japanese desserts. Some of the best include Dorayaki, Sakura Mochi, and Taiyaki.
Surprisingly dessert in Japan is reserved for special occasions. Weddings are one of those special occasions where desserts are typically enjoyed. Today, however, younger Japanese are consuming more desserts compared to their parents and grandparents.
Mochi balls are delicious and not to be missed when in Japan. They come in a wide variety of flavors so there’s something for everyone.
Unlike in places like Italy or Spain, fruit isn’t a dessert item in Japan. Traditional Japanese fruits and mostly eaten during the day as a snack.